w i n e w i t h
h e a r t & s o u l
What’s better than good wine? Wine made by passionate people with strong environmental and moral ethics. Meet Michael and Alisa Hart of Hart of the Barossa, the oldest certified organic vineyard in the Barossa Valley.
One of the highlights whilst gallivanting through the Barossa Gourmet Weekend was an up close and personal wine tasting experience with the Hart’s for their event – Shiraz Flights with Barossa Bites.
d e l i n q u e n t e
w i n e c o.
What do you get when you combine the following…
– A day-time garage coffee shop turned night-time venue.
– A DJ spinning funk tunes.
– A live band playing neo-soul.
– A bunch of cool kids and wine aficionados.
– South Australian craft beer.
– Local Riverland wine with a bad-ass name.
You get a riot, a Wine Riot to be precise.
t h e m a r k e t s h e d
o n h o l l a n d
Since it’s inception in November last year, The Market Shed on Holland has exploded in popularity week after week. It’s a place of absolute beauty in so many ways: the set up, the food and the people. I’m not the first person to write about this not-so-little gem, and I certainly won’t be the last. Brain-child of the same lovely family who own and operate the Gilbert Street IGA supermarket, The Market Shed is a place to see and be seen.